About us - Metropolitan History
Metropolitan Food Services Inc. Metropolitan Food Services was founded in 1970 with a clear goal in sight, to provide the highest quality food service management and expert consulting. Today, we are proud to say that we have fulfilled our goal. With more than 40 years of experience, we are the largest Puerto Rican firm providing these services on the island.
Metropolitan's 100 employees service facilities in more than 25 cafeteria units day in and day out. More than 45,000 satisfied customers enjoy a tasty and nutritional meal at our contracted establishments on a daily basis. Our greatest pride is their warm appreciation of our fine food and caring service.
The prestige and good reputation we enjoy in the industry is based on the common knowledge. That for Metropolitan, quality is always first and foremost among its endeavors. Whether in the administrative or food preparation areas.
We are well aware that our service's quality is a key factor in management-labor relationships. Our success is directly linked to both management and labor deriving solid benefits from our service. For more than three decades, Metropolitan has maintained its commitment to excellence and total satisfaction. We truly believe that our business is going to make your business a success.
